Amount of 22:1 t saturated fatty acid in Corn, sweet, yellow, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, yellow, raw there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Corn, sweet, yellow, raw.

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
DENNY'S, onion rings 0.005 g
Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Corn, sweet, yellow, raw

Corn, sweet, yellow, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, yellow, raw are listed below.

Water 76.05 g 76.05%
Energy (calorie) 86 kcal
Energy (joule) 360 kJ
Protein 3.27 g 3.27%
Total lipid (fat) 1.35 g 1.35%
Ash 0.62 g 0.62%
Carbohydrate, by difference 18.7 g 18.7%
Fiber, total dietary 2 g 2%
Sugars, total 6.26 g 6.26%
Sucrose 0.89 g 0.89%
Glucose (dextrose) 3.43 g 3.43%
Fructose 1.94 g 1.94%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 5.7 g 5.7%
Calcium, Ca 2 mg
Iron, Fe 0.52 mg
Magnesium, Mg 37 mg 0.04%
Phosphorus, P 89 mg 0.09%

Nutrients in Corn, sweet, yellow, raw